Southside Café

Menus

Today's Hours

Southside Cafe

7:30 AM - 7:30 PM

More Hours

Station Options

Breakfast

Choose from a variety of breakfast options

Mon-Thur
7:30 a.m. - 10:30 a.m.
Sat-Sun
8:30 a.m. - 2 p.m.

Cereal, Yogurt, and Fruit

Choose from seasonal fresh fruit or a variety of cereals

Mon-Thur
7:30 a.m. - 7:30 p.m.
Sat-Sun
8:30 a.m.- 7:30 p.m.

Chef's Creation

A mix of comfort foods and new flavors from our chefs

Lunch
Mon-Thur: 11:00 a.m.-2:00 p.m.
Dinner
Mon-Thurs: 4:30-7:30 p.m.
Sat-Sun: 4:30 - 7:30 p.m.

An employee putting mustard on a sandwich.

Subs & Wraps

Build your own sub or wrap

Mon-Thur
10:30 a.m.- 8:00 p.m.
Fri
10:30 a.m. - 7:30 p.m.
Sat-Sun
10:30 a.m. - 7:30 p.m.

Stonewall Pizza

Choose from all the classics

Mon-Thur
10:30 a.m.- 8:00 p.m.
Fri
10:30 a.m. - 7:30 p.m.
Sat-Sun
10:30 a.m. - 7:30 p.m.

Soups

Homemade soups on a daily rotation

Mon-Thur
10:30 a.m.- 7:30 p.m.

Small bowls filled with Mediterranean-style food.

Grapevine

Fresh, flavorful dishes inspired by the Mediterranean

Mon-Thur
11:00 a.m.- 7:30 p.m.

Deli

Build your own sandwich

Mon-Thur
10:30 a.m.- 7:30 p.m.
Sat-Sun
10:30 a.m. - 7:30 p.m.

Bakery

Sweets made right on campus

Mon-Thur
7:30 a.m.- 7:30 p.m.
Sat-Sun
8:30 a.m.- 7:30 p.m.

A salad with tomatoes, corn, and lettuce.

Salad Bar

Build your own salad

Mon-Thur
10:30 a.m.- 8:00 p.m.
Fri
10:30 a.m. - 7:30 p.m.
Sat-Sun
10:30 a.m. - 7:30 p.m.

Natural

Gluten and allergen friendly options

Mon-Thur
11:00 a.m.- 8:00 p.m.
Fri
11:00 a.m. - 7:30 p.m.
Sat-Sun
11:00 a.m. - 7:30 p.m.

Big Cat Grille

Freshly grilled and made to order options

Order on GET:

Lunch
Mon-Thur: 11:00 a.m.-4:30 p.m.
Sat-Sun: 11:00 a.m. - 7:30 p.m..
Dinner
Mon-Thur: 4:30 p.m. - 7:30 p.m.

Meet the Southside Café Team

Eriberto (Eddie) Aguilar

General Manager, Southside

509-335-9128

eddie.aguilar@wsu.edu

Howard Campbell

Executive Chef, Southside Café

509-335-8710

howard.campbell@wsu.edu

Meet Howard Campbell

Jeremiah Sprague

Sous Chef, Southside Café

509-335-8244

jeremiah.sprague@wsu.edu

Meet Jeremiah Sprague

Candida Carv

General Manager, Northside Café

509-335-1238

candida.carv@wsu.edu

Nathan John

Sous Chef, Southside Café

509-335-8244

nathan.john@wsu.edu

Quick Links

Manage My Dining Account

Southside Café Dining Services

Southside Café

Menus

Bakery

Banana Walnut Bread

Blueberry Muffin

Cream Cheese Cinnamon Roll

Double Chocolate Chip Muffin

Mini Blueberry Coffee Cake

Peach Turnover

Zucchini Sweet Bread

Big Cat Grille

Coug Breakfast Sandwich w/Bacon

Coug Breakfast Sandwich w/Sausage

Hash Brown Patties (2)

Omelet To Order

Plant Based Sausage Breakfast Sandwich

Chef's Creation

Bacon Breakfast Burrito

Breakfast Sausage Links (2)

Chorizo Sausage Breakfast Burrito

Coconut Amaranth Porridge

French Toast

Oatmeal

Scrambled Eggs

Scrambled Eggs w/Cheese

Scrambled Tofu

Shredded Hashbrowns

Turkish Tofu Scramble

Chef's Creation

BBQ Chicken

BBQ Tofu

Broccoli Cashew Salad w/Bacon

Coleslaw

Corn Muffin

Corn on the Cob

Gold Yukon Mashed Potatoes

Peas, Carrots, & Corn

Potato Casserole

Red Beans & Rice

Vegetarian Baked Beans

zzzzzFresh Steamed Green Beans

Natural

Arrabbiata Sauce

Julienne Yellow Onions

Noodle Pasta Penne Corn Rice GF

Pomodora Sauce

Rice Noodles

Sliced Zucchini

Daily Options

Bakery

Caramel Snickers Brownie w/Nuts

Blond Brownie

Chocolate Brownie w/Almond Milk

White Cake w/Assorted Toppings

White Dinner Roll

Big Cat Grille

Bacon Burger

Hamburger

Cheeseburger

Chicken Strips

Grilled Cheese Sandwich

French Fries

Tater Tots

Grilled Chicken Burger

Marinated Grilled Chicken Breast

Gardein Black Bean Burger

Beyond Burger w/Daiya Cheese

Field of Greens Salads

Cougar Potato Salad

Gochujang Cucumber Salad

Hot Spot

Split Pea Soup w/Ham

Beef & Barley Soup

Italian Seeded Dinner Roll

Chicken and Rice Soup

Chef's Creation

International Chicken Teriyaki

Southside Café

Dining Services