Southside Café
Menus
Wednesday's Menus
- Breakfast
Chef's Creation
Scrambled Tofu
- Gluten FriendlyHalalHealthy OptionVeganVegetarian
- Soy
Scrambled Eggs to Order
- Gluten FriendlyHalalHealthy OptionVegetarian
- Eggs
Scrambled Eggs w/Cheese
- Gluten FriendlyHalalVegetarian
- EggsMilk
Chicken Sausage Links (2)
- Allergen-FriendlyGluten Friendly
Tater Tots
- HalalVeganVegetarian
- Soy
French Toast
- HalalVegetarian
- EggsGluten/WheatMilk
Field of Greens
Cinnamon Granola
- Allergen-FriendlyHalalVeganVegetarian
Upstate Farms Nonfat Vanilla Yogurt
- Gluten FriendlyHalalHealthy OptionVegetarian
- Milk
Upstate Farms Nonfat Strawberry Yogurt
- Gluten FriendlyHalalVegetarian
- Milk
Sliced Peaches
- Allergen-FriendlyGluten FriendlyHealthy OptionVeganVegetarian
Mandarin Oranges
- Allergen-FriendlyGluten FriendlyHalalHealthy OptionVeganVegetarian
Pear Sliced In Juice
- Gluten FriendlyHealthy OptionVeganVegetarian
- Lunch
Chef's Brazilian
Brazilian Yellow Rice w/Chicken Stock
- Allergen-FriendlyGluten Friendly
White Rice
- Allergen-FriendlyGluten FriendlyHalalHealthy OptionVeganVegetarian
Tofu Moqueca Bahia
- Gluten FriendlyHalalVeganVegetarian
- CoconutSoy
Churrasco Chicken
- Gluten FriendlyHalal
Soy Lime Marinated Steak
- Gluten Friendly
- Sesame Soy
Grilled Zucchini
- Allergen-FriendlyGluten FriendlyHalalHealthy OptionVeganVegetarian
Red Chimichurri Sauce
- Allergen-FriendlyGluten FriendlyVeganVegetarian
Fresno Chimichurri
- Allergen-FriendlyGluten FriendlyVeganVegetarian
Coconut Roasted Sweet Potatoes
- Gluten FriendlyHalalVeganVegetarian
- Coconut
Spiced Black Beans
- Allergen-FriendlyGluten FriendlyHalalVeganVegetarian
Roasted Mushrooms
- Allergen-FriendlyGluten FriendlyHalalHealthy OptionVeganVegetarian
Sliced Green Onions
- Allergen-FriendlyGluten FriendlyHalalHealthy OptionVeganVegetarian
Peppers Red Diced
- Allergen-FriendlyGluten FriendlyHalalHealthy OptionVeganVegetarian
Shredded Sweetened Coconut
- Gluten FriendlyHalalVeganVegetarian
- Coconut
Deli
Vegetarian Club Sub Sandwich
- Vegetarian
- EggsGluten/WheatMilkSoy
Turkey Sub Sandwich
- EggsFishGluten/WheatMilkSoy
Field of Greens
Salad Bar
- EggsFishGluten/WheatMilkSoy
Grill
Chicken Strips
- Gluten/Wheat
French Fries
- HalalVeganVegetarian
- Soy
Hamburger
- Gluten/WheatSesame
Natural
Rice Bowl Bar
- Allergen-FriendlyGluten FriendlyVegan Option Available
Stonewall Pizza
Veggie Pizza
- HalalHealthy OptionVegetarian
- Gluten/WheatMilk
Pepperoni Pizza
- Gluten/WheatMilk
Ham and Pineapple Pizza
- Gluten/WheatMilkPork
Cheese Pizza
- HalalVegetarian
- Gluten/WheatMilk
- Dinner
Big Cat Grille
French Fries
- HalalVeganVegetarian
- Soy
Crispy Chicken Burger
- EggsGluten/WheatMilkSesame
Chef's Creation
Brown Rice Pilaf
- Allergen-FriendlyGluten FriendlyHalalHealthy OptionVeganVegetarian
Hunters Chicken
- Gluten Friendly
Eggplant Parmesan
- HalalVegetarian
- EggsGluten/WheatMilk
Penne Pasta
- HalalVeganVegetarian
- Gluten/Wheat
Seasoned Peas & Pearl Onions
- Allergen-FriendlyGluten FriendlyHalalHealthy OptionVeganVegetarian
Field of Greens
Salad Bar
- EggsFishGluten/WheatMilkSoy
Stonewall Pizza
Cheese Pizza
- HalalVegetarian
- Gluten/WheatMilk
Pepperoni Pizza
- Gluten/WheatMilk
Station Options

Breakfast
Choose from a variety of breakfast options
Mon-Fri
7:30 a.m. - 10:30 a.m.
Sat-Sun
8:30 a.m. - 2 p.m.

Cereal, Yogurt, and Fruit
Choose from seasonal fresh fruit or a variety of cereals
Sat-Sun
8:30 a.m.- 7:30 p.m.
Mon-Fri
Fruit: 7:30 a.m. - 7:30 p.m.

Chef's Creation
A mix of comfort foods and new flavors from our chefs
Mon-Sun
Breakfast: 7:30 a.m.- 10:30 a.m.
Dinner: 4:30 p.m. - 7:30 p.m.
Mon-Fri
Lunch: 11 a.m.- 2 p.m.

Subs & Wraps
Build your own sub or wrap
Mon-Sun
10:30 a.m.- 7:30 p.m.

Stonewall Pizza
Choose from all the classics
Mon-Sun
10:30 a.m.- 7:30 p.m.

Soups
Homemade soups on a daily rotation
Mon-Fri
11 a.m.- 7:30 p.m.

Bakery
Sweets made right on campus
Mon-Fri
7:30 a.m.- 7:30 p.m.
Sat-Sun
8:30 a.m.- 7:30 p.m.

Salad Bar
Build your own salad
Mon-Sun
10:30 a.m.- 7:30 p.m.

Natural
Gluten and allergen friendly options
Mon-Sun
11 a.m.- 7:30 p.m.

Big Cat Grille
Freshly grilled and made to order options
Mon-Sun
11 a.m.- 7:30 p.m.
Meet the Southside Café Team

Howard Campbell
Executive Chef, Southside Café

Jeremiah Sprague
Sous Chef, Southside Café