Southside Café

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Menus

Tuesday's Menus

Today's Hours

Southside Cafe

7:30 AM - 7:30 PM

More Hours

Station Options

Breakfast

Choose from a variety of breakfast options

Mon-Fri
7:30 a.m. - 10:30 a.m.
Sat-Sun
8:30 a.m. - 2 p.m.

Cereal, Yogurt, and Fruit

Choose from seasonal fresh fruit or a variety of cereals

Sat-Sun
8:30 a.m.- 7:30 p.m.
Mon-Fri
Fruit: 7:30 a.m. - 7:30 p.m.

Chef's Creation

A mix of comfort foods and new flavors from our chefs

Mon-Sun
Breakfast: 7:30 a.m.- 10:30 a.m.
Dinner: 4:30 p.m. - 7:30 p.m.
Mon-Fri
Lunch: 11 a.m.- 2 p.m.

An employee putting mustard on a sandwich.

Subs & Wraps

Build your own sub or wrap

Mon-Sun
10:30 a.m.- 7:30 p.m.

Stonewall Pizza

Choose from all the classics

Mon-Sun
10:30 a.m.- 7:30 p.m.

Soups

Homemade soups on a daily rotation

Mon-Fri
11 a.m.- 7:30 p.m.

Bakery

Sweets made right on campus

Mon-Fri
7:30 a.m.- 7:30 p.m.
Sat-Sun
8:30 a.m.- 7:30 p.m.

A salad with tomatoes, corn, and lettuce.

Salad Bar

Build your own salad

Mon-Sun
10:30 a.m.- 7:30 p.m.

Natural

Gluten and allergen friendly options

Mon-Sun
11 a.m.- 7:30 p.m.

Big Cat Grille

Freshly grilled and made to order options

Mon-Sun
11 a.m.- 7:30 p.m.

Meet the Southside Café Team

Eriberto (Eddie) Aguilar

General Manager, Southside

509-335-9128

eddie.aguilar@wsu.edu

Howard Campbell

Executive Chef, Southside Café

509-335-8710

howard.campbell@wsu.edu

Meet Howard Campbell

Candida Carv

Associate Manager, Southside Café

509-335-8985

candida.carv@wsu.edu

Nathan John

Sous Chef, Southside Café

509-335-8244

nathan.john@wsu.edu

Savanha Pines

Associate Manager, Southside Market, Coug Eats

509-335-5270

savanha.pines@wsu.edu

Tom Price

Associate Manager, Southside Market, Coug Eats

509-335-5270

Tom Price

Jeremiah Sprague

Sous Chef, Southside Café

509-335-8244

jeremiah.sprague@wsu.edu

Meet Jeremiah Sprague

Quick Links

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Southside Café

Southside Café

Menus

Tuesday's Menus

Bakery

Donut Holes

Zucchini Sweet Bread

Chocolate Chip Sweet Bread

Double Chocolate Chip Muffin

Apple Spice Muffin

Mini Raspberry Coffee Cake

Cream Cheese Cinnamon Roll

Blueberry Turnover

Big Cat Grille

Plant Based Sausage Breakfast Sandwich

Coug Breakfast Sandwich w/Sausage

Coug Breakfast Sandwich w/Bacon

Hash Brown Patties (2)

Chef's Creation

Scrambled Tofu

Scrambled Eggs to Order

Scrambled Eggs w/Cheese

Kielbasa Breakfast Sausage

Belgian Waffle

Hash Browns O'Brien

Pesto & Ham Breakfast Baguette

Coconut Amaranth Porridge

Chef's Southwest

Ancho Rice

Cilantro Lime Rice

Soyrizo (Tofu Chorizo)

Braised Salsa Chicken

Pork Chili Verde

Refried Beans

Sauteed Onions & Peppers

Roasted Mushrooms

Pico De Gallo Salsa Fresca

Escabeche (Spicy Pickled Veggies)

Roasted Corn

Shredded Cheddar Cheese

Shredded Lettuce

Nacho Cheese Sauce

Gardein Taco Crumbles

Beef Taco Meat

Black Olives

Sliced Jalapeno Peppers

Sour Cream

Guacamole

Crispy Tortilla Strips

Natural

Rice Bowl Bar

Daily Options

Bakery

Chocolate Chunk Brownie

Rice Krispie Treat

Raspberry Oat Bar

White Cake w/Assorted Toppings

Assorted Chocolate Cakes

Fruit Crisp

Italian Seeded Dinner Roll

Big Cat Grille

Chicken Strips

French Fries

Build-a-Sandwich

Deli Bar

Grapevine

Za'atar Spice Mix

Sesame Cucumber Salad

Kalamata Olives

Labneh Spread

Lemon Mint Bulgur Tabbouleh

Sauce Tzatziki

Roasted Pumpkin Seeds

White Pita Bread

Za'atar Hummus

Dolma (Grape Leaf Stuffed w/Rice)

Cilantro Chutney

Pickled Red Onion