Southside Café

Menus

Today's Hours

Southside Cafe

7:30 AM - 8:00 PM

More Hours

Station Options

Breakfast

Choose from a variety of breakfast options

Mon-Thur
7:30 a.m. - 10:30 a.m.
Sat-Sun
8:30 a.m. - 2 p.m.

Cereal, Yogurt, and Fruit

Choose from seasonal fresh fruit or a variety of cereals

Mon-Thur
7:30 a.m. - 7:30 p.m.
Sat-Sun
8:30 a.m.- 7:30 p.m.

Chef's Creation

A mix of comfort foods and new flavors from our chefs

Lunch
Mon-Thur: 11:00 a.m.-2:00 p.m.
Dinner
Mon-Thurs: 4:30-7:30 p.m.
Sat-Sun: 4:30 - 7:30 p.m.

An employee putting mustard on a sandwich.

Subs & Wraps

Build your own sub or wrap

Mon-Thur
10:30 a.m.- 8:00 p.m.
Fri
10:30 a.m. - 7:30 p.m.
Sat-Sun
10:30 a.m. - 7:30 p.m.

Stonewall Pizza

Choose from all the classics

Mon-Thur
10:30 a.m.- 8:00 p.m.
Fri
10:30 a.m. - 7:30 p.m.
Sat-Sun
10:30 a.m. - 7:30 p.m.

Soups

Homemade soups on a daily rotation

Mon-Thur
10:30 a.m.- 7:30 p.m.

Small bowls filled with Mediterranean-style food.

Grapevine

Fresh, flavorful dishes inspired by the Mediterranean

Mon-Thur
11:00 a.m.- 7:30 p.m.

Deli

Build your own sandwich

Mon-Thur
10:30 a.m.- 7:30 p.m.
Sat-Sun
10:30 a.m. - 7:30 p.m.

Bakery

Sweets made right on campus

Mon-Thur
7:30 a.m.- 7:30 p.m.
Sat-Sun
8:30 a.m.- 7:30 p.m.

A salad with tomatoes, corn, and lettuce.

Salad Bar

Build your own salad

Mon-Thur
10:30 a.m.- 8:00 p.m.
Fri
10:30 a.m. - 7:30 p.m.
Sat-Sun
10:30 a.m. - 7:30 p.m.

Natural

Gluten and allergen friendly options

Mon-Thur
11:00 a.m.- 8:00 p.m.
Fri
11:00 a.m. - 7:30 p.m.
Sat-Sun
11:00 a.m. - 7:30 p.m.

Big Cat Grille

Freshly grilled and made to order options

Order on GET:

Lunch
Mon-Thur: 11:00 a.m.-4:30 p.m.
Sat-Sun: 11:00 a.m. - 7:30 p.m..
Dinner
Mon-Thur: 4:30 p.m. - 7:30 p.m.

Meet the Southside Café Team

Eriberto (Eddie) Aguilar

General Manager, Southside

509-335-9128

eddie.aguilar@wsu.edu

Howard Campbell

Executive Chef, Southside Café

509-335-8710

howard.campbell@wsu.edu

Meet Howard Campbell

Jeremiah Sprague

Sous Chef, Southside Café

509-335-8244

jeremiah.sprague@wsu.edu

Meet Jeremiah Sprague

Nathan John

Sous Chef, Southside Café

509-335-8244

nathan.john@wsu.edu

Quick Links

Manage My Dining Account

Southside Café Dining Services

Southside Café

Menus

Bakery

Banana Walnut Bread

Blueberry Muffin

Chocolate Scone

Mini Banana Nut Bread Loaf

Big Cat Grille

Coug Breakfast Sandwich w/Bacon

Coug Breakfast Sandwich w/Cheese

Coug Breakfast Sandwich w/Ham

Coug Breakfast Sandwich w/Sausage

Hash Brown Patties (2)

Omelet To Order

Plant Based Sausage Breakfast Sandwich

Scrambled Tofu

Chef's Creation

Bacon

Buttermilk Pancake w/Toppings

Chicken Sausage Links (2)

Chorizo Sausage Breakfast Burrito

Coconut Amaranth Porridge

Home Fried Potatoes

Scrambled Eggs

Scrambled Eggs w/Cheese

Soft-Boiled Egg

Chef's Creation

BBQ Bone-in Chicken Wing

BBQ Boneless Chicken Wings

BBQ Sauce Sweet Baby Rays

Butternut Squash Mac & Cheese

Cauliflower Wings

Chicken Wings

Frank's Hot Bone-In Wings

Frank's Hot Boneless Wings

Franks Hot Buffalo Sauce

Homemade Mac & Cheese

Plain Boneless Wings

Field of Greens Salads

Baby Carrots

Celery Sticks

Natural

Arrabbiata Sauce

ChickThigh Random Halal

Green Pepper Slices

Julienne Yellow Onions

Kalamata Olives

Mushroom Slices

Noodle Pasta Penne Corn Rice GF

Pomodora Sauce

Red Pepper Slices

Rice Noodles

Sliced Zucchini

Daily Options

Bakery

Apple Crisp

Raspberry Oat Bar

Grasshopper Bar

Peanut Butter Brownie

Strawberry Cake w/Strawberry Icing

Big Cat Grille

Beyond Burger w/Daiya Cheese

Gardein Black Bean Burger

Cowboy Burger w/Bacon

Grilled Chicken Burger

Hamburger

Cheeseburger

Bacon Burger

Grilled Cheese Sandwich

Chicken Strips

French Fries

Field of Greens Salads

Chicken & Bean Tex-Mex Salad

Hot Spot

Split Pea Soup w/Ham

Vegetable Barley Soup

Northern Bean & Ham Soup

Southside Café

Dining Services