Southside Café

Menus

Today's Hours

Southside Cafe

7:30 AM - 7:30 PM

More Hours

Station Options

Breakfast

Choose from a variety of breakfast options

Mon-Thur
7:30 a.m. - 10:30 a.m.
Sat-Sun
8:30 a.m. - 2 p.m.

Cereal, Yogurt, and Fruit

Choose from seasonal fresh fruit or a variety of cereals

Mon-Thur
7:30 a.m. - 7:30 p.m.
Sat-Sun
8:30 a.m.- 7:30 p.m.

Chef's Creation

A mix of comfort foods and new flavors from our chefs

Lunch
Mon-Thur: 11:00 a.m.-2:00 p.m.
Dinner
Mon-Thurs: 4:30-7:30 p.m.
Sat-Sun: 4:30 - 7:30 p.m.

An employee putting mustard on a sandwich.

Subs & Wraps

Build your own sub or wrap

Mon-Thur
10:30 a.m.- 8:00 p.m.
Fri
10:30 a.m. - 7:30 p.m.
Sat-Sun
10:30 a.m. - 7:30 p.m.

Stonewall Pizza

Choose from all the classics

Mon-Thur
10:30 a.m.- 8:00 p.m.
Fri
10:30 a.m. - 7:30 p.m.
Sat-Sun
10:30 a.m. - 7:30 p.m.

Soups

Homemade soups on a daily rotation

Mon-Thur
10:30 a.m.- 7:30 p.m.

Small bowls filled with Mediterranean-style food.

Grapevine

Fresh, flavorful dishes inspired by the Mediterranean

Mon-Thur
11:00 a.m.- 7:30 p.m.

Deli

Build your own sandwich

Mon-Thur
10:30 a.m.- 7:30 p.m.
Sat-Sun
10:30 a.m. - 7:30 p.m.

Bakery

Sweets made right on campus

Mon-Thur
7:30 a.m.- 7:30 p.m.
Sat-Sun
8:30 a.m.- 7:30 p.m.

A salad with tomatoes, corn, and lettuce.

Salad Bar

Build your own salad

Mon-Thur
10:30 a.m.- 8:00 p.m.
Fri
10:30 a.m. - 7:30 p.m.
Sat-Sun
10:30 a.m. - 7:30 p.m.

Natural

Gluten and allergen friendly options

Mon-Thur
11:00 a.m.- 8:00 p.m.
Fri
11:00 a.m. - 7:30 p.m.
Sat-Sun
11:00 a.m. - 7:30 p.m.

Big Cat Grille

Freshly grilled and made to order options

Order on GET:

Lunch
Mon-Thur: 11:00 a.m.-4:30 p.m.
Sat-Sun: 11:00 a.m. - 7:30 p.m..
Dinner
Mon-Thur: 4:30 p.m. - 7:30 p.m.

Meet the Southside Café Team

Eriberto (Eddie) Aguilar

General Manager, Southside

509-335-9128

eddie.aguilar@wsu.edu

Howard Campbell

Executive Chef, Southside Café

509-335-8710

howard.campbell@wsu.edu

Meet Howard Campbell

Jeremiah Sprague

Sous Chef, Southside Café

509-335-8244

jeremiah.sprague@wsu.edu

Meet Jeremiah Sprague

Candida Carv

Associate Manager, Southside Café

509-335-8985

candida.carv@wsu.edu

Nathan John

Sous Chef, Southside Café

509-335-8244

nathan.john@wsu.edu

Quick Links

Manage My Dining Account

Southside Café Dining Services

Southside Café

Menus

Bakery

Apple Turnover

Blueberry Cream Sweet Bread

Double Chocolate Chip Muffin

Lemon Poppy Seed Muffin

Mini Apple Spice Bread Loaf

Mini Cherry Coffee Cake

Zucchini Sweet Bread

Big Cat Grille

Coug Breakfast Sandwich w/Bacon

Coug Breakfast Sandwich w/Sausage

Hash Brown Patties (2)

Omelet To Order

Plant Based Sausage Breakfast Sandwich

Chef's Creation

Bacon

Blueberry Buttermilk Pancake

Breakfast Potatoes

Chorizo Sausage Breakfast Burrito

Oatmeal

Scrambled Eggs to Order

Scrambled Eggs w/Cheese

Scrambled Tofu

Turkey Sausage Patties (2)

Chef's Creation

Aloo Gobi (Spiced Cauliflower Curry)

Chana Masala (Indian Chickpea Curry)

Chicken Tikka Masala

Cucumber Mint Raita w/Coconut Yogurt

Cucumber Raita

Curry Bowl w/Protein

Curry Bowl w/Vegetables

Fresh Cilantro

Housemade Peanut Sauce

Jeera Rice

Naan Flatbread

Red Curry Beef

Red Curry Pork

Roasted Broccoli

Roasted Peppers

Seasoned Bok Choy

Sesame Garlic Shiitake Mushrooms

Thai Chicken With Lemongrass

Turmeric Cauliflower

Natural

Green Pepper Slices

Julienne Yellow Onions

Mongolian Rice Bowl w/Meat

Mongolian Rice Bowl w/Vegetables

Red Pepper Slices

Sliced Zucchini

Sundried Tomatoes

Daily Options

Bakery

Caramel Twix Brownie

Grasshopper Bar

Assorted Chocolate Cakes

Peach Crisp

White Dinner Roll

Big Cat Grille

Bacon Burger

Hamburger

Cheeseburger

Chicken Strips

Grilled Cheese Sandwich

French Fries

Tater Tots

Grilled Chicken Burger

Marinated Grilled Chicken Breast

Gardein Black Bean Burger

Beyond Burger w/Daiya Cheese

Field of Greens Salads

Macaroni Salad

Pea Salad w/Bacon

Hot Spot

Southside Café

Dining Services