Southside Café

Menus

Today's Hours

Southside Cafe

8:30 AM - 7:30 PM

More Hours

Station Options

Breakfast

Choose from a variety of breakfast options

Mon-Thur
7:30 a.m. - 10:30 a.m.
Sat-Sun
8:30 a.m. - 2 p.m.

Cereal, Yogurt, and Fruit

Choose from seasonal fresh fruit or a variety of cereals

Mon-Thur
7:30 a.m. - 7:30 p.m.
Sat-Sun
8:30 a.m.- 7:30 p.m.

Chef's Creation

A mix of comfort foods and new flavors from our chefs

Lunch
Mon-Thur: 11:00 a.m.-2:00 p.m.
Dinner
Mon-Thurs: 4:30-7:30 p.m.
Sat-Sun: 4:30 - 7:30 p.m.

An employee putting mustard on a sandwich.

Subs & Wraps

Build your own sub or wrap

Mon-Thur
10:30 a.m.- 8:00 p.m.
Fri
10:30 a.m. - 7:30 p.m.
Sat-Sun
10:30 a.m. - 7:30 p.m.

Stonewall Pizza

Choose from all the classics

Mon-Thur
10:30 a.m.- 8:00 p.m.
Fri
10:30 a.m. - 7:30 p.m.
Sat-Sun
10:30 a.m. - 7:30 p.m.

Soups

Homemade soups on a daily rotation

Mon-Thur
10:30 a.m.- 7:30 p.m.

Small bowls filled with Mediterranean-style food.

Grapevine

Fresh, flavorful dishes inspired by the Mediterranean

Mon-Thur
11:00 a.m.- 7:30 p.m.

Deli

Build your own sandwich

Mon-Thur
10:30 a.m.- 7:30 p.m.
Sat-Sun
10:30 a.m. - 7:30 p.m.

Bakery

Sweets made right on campus

Mon-Thur
7:30 a.m.- 7:30 p.m.
Sat-Sun
8:30 a.m.- 7:30 p.m.

A salad with tomatoes, corn, and lettuce.

Salad Bar

Build your own salad

Mon-Thur
10:30 a.m.- 8:00 p.m.
Fri
10:30 a.m. - 7:30 p.m.
Sat-Sun
10:30 a.m. - 7:30 p.m.

Natural

Gluten and allergen friendly options

Mon-Thur
11:00 a.m.- 8:00 p.m.
Fri
11:00 a.m. - 7:30 p.m.
Sat-Sun
11:00 a.m. - 7:30 p.m.

Big Cat Grille

Freshly grilled and made to order options

Order on GET:

Lunch
Mon-Thur: 11:00 a.m.-4:30 p.m.
Sat-Sun: 11:00 a.m. - 7:30 p.m..
Dinner
Mon-Thur: 4:30 p.m. - 7:30 p.m.

Meet the Southside Café Team

Eriberto (Eddie) Aguilar

General Manager, Southside

509-335-9128

eddie.aguilar@wsu.edu

Howard Campbell

Executive Chef, Southside Café

509-335-8710

howard.campbell@wsu.edu

Meet Howard Campbell

Jeremiah Sprague

Sous Chef, Southside Café

509-335-8244

jeremiah.sprague@wsu.edu

Meet Jeremiah Sprague

Candida Carv

Associate Manager, Southside Café

509-335-8985

candida.carv@wsu.edu

Nathan John

Sous Chef, Southside Café

509-335-8244

nathan.john@wsu.edu

Quick Links

Manage My Dining Account

Southside Café Dining Services

Southside Café

Menus

Bakery

Apple Spice Muffin

Blueberry Turnover

Cream Cheese Cinnamon Roll

Double Chocolate Chip Muffin

Mini Raspberry Coffee Cake

White Chocolate Chip Bread

Zucchini Sweet Bread

Big Cat Grille

Coug Breakfast Sandwich w/Bacon

Coug Breakfast Sandwich w/Sausage

Hash Brown Patties (2)

Omelet To Order

Plant Based Sausage Breakfast Sandwich

Chef's Creation

Coconut Amaranth Porridge

Kielbasa Breakfast Sausage

Pesto & Ham Breakfast Baguette

Potatoes O'Brien

Scrambled Eggs

Scrambled Eggs w/Cheese

Scrambled Tofu

Turkey Sausage Patties (2)

Waffle w/Topping

Chef's Creation

14" Flour Tortilla

Ancho Rice

Beef Taco Meat

Black Olives

Braised Salsa Chicken

CAT Tofu Soyrizo

Cilantro Lime Rice

Crispy Tortilla Strips

Escabeche (Spicy Pickled Veggies)

Gardein Taco Crumbles

Guacamole

Nacho Cheese Sauce

Pico De Gallo

Pork Chili Verde

Refried Beans

Roasted Mushrooms

Sauteed Corn

Sauteed Onions & Peppers

Shredded Cheddar Cheese

Shredded Lettuce

Sliced Jalapeno Peppers

Sour Cream

Southwest Bowl no Protein

Southwest Bowl with Protein

Natural

Allergen-Friendly Stir Fry Sauce

Allergen-Friendly Teriyaki Sauce

ChickThigh Random Halal

Green Pepper Slices

Julienne Yellow Onions

Mushroom Slices

Red Pepper Slices

Sliced Zucchini

Sliced Zucchini

White Rice

zzzzzStir Fry Bowl w/Meat

zzzzzStir Fry Bowl w/Vegetables

Daily Options

Bakery

M&M Brownie

Rice Krispie Treat

Snickerdoodle Cookie

Raspberry Oat Bar

White Cake w/Assorted Toppings

Egg & Butter Dinner Roll

Big Cat Grille

Marinated Grilled Chicken Breast

Grilled Cheese Sandwich

Beyond Burger w/Daiya Cheese

Gardein Black Bean Burger

Southside Café

Dining Services