Southside Café

Menus

Today's Hours

Southside Cafe

Closed

More Hours

Station Options

Breakfast

Choose from a variety of breakfast options

Mon-Thur
7:30 a.m. - 10:30 a.m.
Sat-Sun
8:30 a.m. - 2 p.m.

Cereal, Yogurt, and Fruit

Choose from seasonal fresh fruit or a variety of cereals

Mon-Thur
7:30 a.m. - 7:30 p.m.
Sat-Sun
8:30 a.m.- 7:30 p.m.

Chef's Creation

A mix of comfort foods and new flavors from our chefs

Lunch
Mon-Thur: 11:00 a.m.-2:00 p.m.
Dinner
Mon-Thurs: 4:30-7:30 p.m.
Sat-Sun: 4:30 - 7:30 p.m.

An employee putting mustard on a sandwich.

Subs & Wraps

Build your own sub or wrap

Mon-Thur
10:30 a.m.- 8:00 p.m.
Fri
10:30 a.m. - 7:30 p.m.
Sat-Sun
10:30 a.m. - 7:30 p.m.

Stonewall Pizza

Choose from all the classics

Mon-Thur
10:30 a.m.- 8:00 p.m.
Fri
10:30 a.m. - 7:30 p.m.
Sat-Sun
10:30 a.m. - 7:30 p.m.

Soups

Homemade soups on a daily rotation

Mon-Thur
10:30 a.m.- 7:30 p.m.

Small bowls filled with Mediterranean-style food.

Grapevine

Fresh, flavorful dishes inspired by the Mediterranean

Mon-Thur
11:00 a.m.- 7:30 p.m.

Deli

Build your own sandwich

Mon-Thur
10:30 a.m.- 7:30 p.m.
Sat-Sun
10:30 a.m. - 7:30 p.m.

Bakery

Sweets made right on campus

Mon-Thur
7:30 a.m.- 7:30 p.m.
Sat-Sun
8:30 a.m.- 7:30 p.m.

A salad with tomatoes, corn, and lettuce.

Salad Bar

Build your own salad

Mon-Thur
10:30 a.m.- 8:00 p.m.
Fri
10:30 a.m. - 7:30 p.m.
Sat-Sun
10:30 a.m. - 7:30 p.m.

Natural

Gluten and allergen friendly options

Mon-Thur
11:00 a.m.- 8:00 p.m.
Fri
11:00 a.m. - 7:30 p.m.
Sat-Sun
11:00 a.m. - 7:30 p.m.

Big Cat Grille

Freshly grilled and made to order options

Order on GET:

Lunch
Mon-Thur: 11:00 a.m.-4:30 p.m.
Sat-Sun: 11:00 a.m. - 7:30 p.m..
Dinner
Mon-Thur: 4:30 p.m. - 7:30 p.m.

Meet the Southside Café Team

Eriberto (Eddie) Aguilar

General Manager, Southside

509-335-9128

eddie.aguilar@wsu.edu

Howard Campbell

Executive Chef, Southside Café

509-335-8710

howard.campbell@wsu.edu

Meet Howard Campbell

Jeremiah Sprague

Sous Chef, Southside Café

509-335-8244

jeremiah.sprague@wsu.edu

Meet Jeremiah Sprague

Candida Carv

Associate Manager, Southside Café

509-335-8985

candida.carv@wsu.edu

Nathan John

Sous Chef, Southside Café

509-335-8244

nathan.john@wsu.edu

Quick Links

Manage My Dining Account

Southside Café Dining Services

Southside Café

Menus

Bakery

Cream Cheese Cinnamon Roll

Double Chocolate Chip Muffin

Lemon Sweet Bread

Mini Caramel Apple Coffee Cake

Mini Carrot Sweet Bread Loaf

Peach Fuzzy Navel Muffin

Raspberry Turnover

Zucchini Sweet Bread

Big Cat Grille

Coug Breakfast Sandwich w/Bacon

Coug Breakfast Sandwich w/Sausage

Hash Brown Patties (2)

Omelet To Order

Plant Based Sausage Breakfast Sandwich

Chef's Creation

Bacon

Breakfast Potatoes

Chicken Sausage Links (2)

French Toast

Ham & Cheese Quiche

Oatmeal

Scrambled Eggs to Order

Scrambled Eggs w/Cheese

Southwest Tofu Scramble w/Daiya Cheese

Chef's Creation

Chipotle Potatoes

Fresh Carrots

Fresh Sugar Snap Peas

Gardein Philly Cheesesteak

Jerk Chicken

Philly Cheesesteak w/Provolone

Natural

Allergen-Friendly Chicken Pho Broth

Allergen-Friendly Vegetarian Pho Broth

ChickThigh Random Halal

Julienne Yellow Onions

Matchstick Carrots

Rice Noodles

Shiitake Mushrooms

zzzzzzLime Wedges

Daily Options

Bakery

Oreo Cream Brownie w/ Icing

M & M Rice Krispie Treat

Assorted Chocolate Cakes

Cherry Crisp

Egg & Butter Dinner Roll

Big Cat Grille

Bacon Burger

Hamburger

Cheeseburger

Chicken Strips

Grilled Cheese Sandwich

French Fries

Tater Tots

Grilled Chicken Burger

Marinated Grilled Chicken Breast

Gardein Black Bean Burger

Beyond Burger w/Daiya Cheese

Field of Greens Salads

Ellenos Traditional Honey Yogurt

Ellenos Strawberry Yogurt

Italian Pasta Salad

Cucumber & Tomato Salad

Hot Spot

White Dinner Roll

Three Sisters Stew

Italian Sausage & Squash Soup

Chef's Creation

Bacon

Baked Potato

Beef Au Jus

Beef Prime Rib Roast

Gardein BBQ Chick'n

Southside Café

Dining Services